Description

Grilled, fried, or chopped up and turned into a traditional sausage casserole with apple, ginger and onion, or add fried onions, tomatoes and chilli and turn them into a pasta sauce.
A packet of pork sausages can go a long way and be a versatile, and tasty family supper solution. Made with the fattier parts of the pork carcase, we use 95% meat mixed with a small amount of spices. We keep them gluten free.