Pork Mince
The secret ingredient for meatballs, mix equal amounts of pork mince and beef mince together with chopped garlic, breadcrumbs, grated parmesan and dried oregano. Add an egg to bind it. Mix with your hands, then roll into small bite sized balls. Leave to cool, then drop gently into a sweet tomato sauce to cook for about 15-20 minutes. Serve with tagliatelle and more grated parmesan.
Just received my first box and I am very pleased with contents! I absolutely love my veg and the box smells great! I think I am going to increase the box size as it's such a good selection ... will keep me going a couple more days : )
My first order, what stands out to me is the sheer delightful taste of the products, excellent value for money and a good variety in the box. I am now eating salads which I never liked before and going back for seconds! Thank you!
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