Description

A sumptuous blend of wholegrain oats, dreamy chocolate and tropical coconut flakes, baked into munch, golden and chocolatey clusters. Delicious served in a bowl with fresh cold milk or nut milk – mouth-wateringly satisfying! The perfect topping for yoghurt, as a base for snack bars or as a coating for frozen bananas – a tasty ice cream alternative!

Suitable for vegetarians.  Free from palm oil, artificial colours, flavours and preservatives.

Ingredients: Wholegrain rolled oats (61%), raw cane sugar, non hydrogenated palm fat, crisp rice (rice, malted barley, sea salt), whole rolled wheat (5%), milk chocolate (3.4%) (raw cane sugar, whole milk powder, cocoa mass, cocoa butter), cocoa powder (1.8%), wheat syrup, coconut (0.6%), sea salt.